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300 restaurants lose safety certifications Not good news for those restaurant owners. It's weird that I am in a safety and sanitation class and just learning about all this. http://cbs5.com/food/Restaurant.Health.Certifications.2.1144229.html

By: Guest
Date: Unknown--
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Food Safety Certification

I'm in NY state and a certified food safety trainer. Regulation guidelines are extremely stringent, and this article reinforces the necessity for conformance to these regs.

When testing is administered, the instructor has no idea what items are included; each test is sealed and must be accounted for. Unused tests must be returned, along with with the completed tests, with a log sheet indicating the status of the inventory sent, and must be mailed within 24 hours.

Don't worry about the course you're taking - it's this type of troubleshooting that keeps the certification valued within industry.

[d] By: Guest
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Not bad either

they have a couple weeks to get their safety person recertified. Pretty much no punishment for cheating on the test, so I'd say they got off lightly.

[d] By: Guest
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What is 1 + 100



Helpfulbox Now Offers Free POS Software

for restaurants, kiosk, and any other retails business completely free. It can be used as windows cashier system or as full blown POS. You will able to print to kitchen, display orders on the kitchen screen, manage inventory, employee, report, customer loyalty offers, employee management, delivery address track and much more, all for free.

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